Degustation
Gastronomic heritage degustation
Jūratė and Erikas, owners of the rural tourism homestead "Šušvė" and organizers of kayaking trips, turned their hobby of making mead into a legal business.
Dumpling degustation "Our History" (Cafe "Raganė")
Dumplings is a traditional Central Lithuania dish which was often served on a daily basis and during festivities.
Jewish dish degustation (Restaurant "Smilga")
You will taste traditional Jewish dishes (non-kosher), and learn about the peculiarities and traditions of Jewish cuisine, kosher rules, their festive and traditional dishes.
Scottish haggis and Radvila stew at the Restaurant "Grėjaus namas"
he national Scottish dish haggis is known around the world as one of the most popular delicacies in Scotland.